Case study

Cutting costs and restructuring waste management for The Beefy Boys

01 Sep 2026
£1,500+ saved monthly
>99% service success rate
accurate waste management reporting

Case study: The Beefy Boys

The Beefy Boys are an award-winning burger restaurant group, founded in Hereford in 2015 and now operating across multiple UK sites. As they’ve grown, they needed a waste management partner who could keep pace, cut costs, and resolve ongoing service queries over time.

We’ve partnered with The Beefy Boys to deliver waste management across their growing site portfolio.

The challenge

  • Missed collections and poor data were causing ongoing disruption at site level.
  • Their previous supplier tried to hold them to another year’s contract (despite having no grounds to do so).
  • Bin numbers at their flagship Cheltenham site were higher than needed, taking up valuable space.

Our solution

  • We helped The Beefy Boys exit their existing contract.
  • Reviewed and reduced bin numbers at the Cheltenham site, freeing up space without compromising service quality.
  • Introduced a more reliable, cost-effective waste service, backed by accurate reporting.
  • Now onboarding a new Nottingham site, matched precisely to its needs.

The results

  • Approx. £1,500 saved per month on waste at the Cheltenham flagship site.
  • >99% waste management service success rate.
  • Ongoing support and partnership with the intention to expand our services to the rest of the portfolio.

Would you like to cut your waste costs?

If your restaurant is looking for more structured and cost-effective waste management, get in touch with our team.

Ethan and the team have started work on our new Nottingham location that perfectly matches our needs, and we’re moving our remaining three existing and new sites to Unyfi as quickly as we can.”

Paul Alexander

Managing Director

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